The elevating fillet for horse has the function of elevating, as its word says, the head of our horse. It is commonly used in disciplines such as jumping or cross.
The lifting fillet for horse exerts pressure on the neck area, thus raising the head of our horse, especially used in horses or ponies that defend themselves from contact and tend to lower the head. We must be careful with the hardness of our hand, since it is a fillet for horse that exerts a lot of pressure on the nape of our horse.
The lifting steak for horse is hooked to the headstall and reins of our bridle thanks to the saddles or cheeks for horses. There are different types of lifting fillets for horses; stick lifting fillet, rubber lifting fillet, three-piece lifting fillet, and many more. All this and much more can be found in our online equestrian store Tuxe Life.
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